Sunday, June 13, 2010

Nutella pizza

Yes, I do love pizza. We tried Nutella pizza in Sydney, Australia in 2007 and today is the first time I've tried doing it myself. It was FANTASTIC

I used my usual pizza dough recipe
then I used Nutella - white and semi-sweet chocolate chips and bananas. I think it would have been just as good just with the Nutella


Brush the dough with butter, then bake until the crust is crisp and pale golden brown, about 20 minutes. Immediately spread the Nutella over the pizza then sprinkle all the chocolate chips and banana over.

Bake just until the chocolate begins to melt, about 1 minute. Sprinkle the hazelnuts over the pizza. Cut into wedges and ENJOY

Guacamole

Bring on the quac! This recipe is from the Cummings clan in Virginia, care of Marie. A yummy addition to a Mexican feast, or fantastic with chips at a summer BBQ. It is a favorite! Thanks Marie!

- 2 Avocados
- 1 teaspoon olive oil
- 1 clove minced garlic
- 1 Tablespoon cilantro
- 1/4 cup chopped tomato
- 2 Tablespoons chopped onion (optional)
- 1/2 teaspoon salt
- 1 Tablespoon fresh lime juice